Dillwood Farms CSA

Wednesday, August 7, 2013

Fig Recipes

  • Prosciutto-Wrapped Figs
  • Honey-Caramelized Figs with Yogurt
  • Fresh Figs with Mascarpone and Warm Spiced Honey
  • Open Faced Fig Sandwiches with Arugula and Parmesan
  • Barley, Chicken and Fig Salad
  • Pan-Seared Figs on Baby Greens with Hazelnuts
  • Balsamic Chicken with Figs
  • Fresh Fig Cake
  • Fig, Caramelized Onion, Prosciutto and Goat Cheese Pizza
  • Grilled Soft Cheese, Thyme Honey and Fresh Figs
  • Roasted Figs
  • Crostini with Blue Cheese, Honey, Walnuts and Figs
  • Honey Grilled Bananas and Figs



Posted by Dillwood Farms at 7:34 AM
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